Corn cob powder allows the overwhelmed stomach to rest and recuperate.
As people's living standards improve, meals nowadays are often greasy, leading to excessive fat intake for most people. To address this, one can choose to base their staple foods on coarse grains for a few days and moderately increase the intake of ingredients like corn and oats.
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2025/01
How to make frozen green peas delicious?
Frozen green peas can be cooked in various ways to make them delicious. After thawing the frozen green peas, blanch them in hot water and then drain the water. In a hot pan, add an appropriate amount of cooking oil. Once the oil is hot, add chopped green onions, ginger, and garlic to sauté until fragrant. Then, add the blanched green peas and stir-fry, adding an appropriate amount of salt and chicken essence for seasoning. Stir-fry until the peas change color, then serve.
06
2025/01
After thawing the frozen green peas, pour some oil into the pan, add a little minced garlic to sauté until fragrant, then add the green peas and stir-fry quickly until cooked. Season with an appropriate amount of salt and soy sauce for flavor. It's a refreshing and quick dish for the dining table.
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2025/01
Stir-fry sweet corn kernels with fresh shrimp quickly, adding scallions, ginger, and garlic for flavor. In just a few minutes, a delicious and tasty dish is ready to serve.
21
2025/01
Simmer sweet corn kernels with spare ribs, allowing the sweetness of the corn to blend into the soup, resulting in a rich flavor that is nourishing and wholesome.
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2025/01
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